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Bad Egg Ltd is an independent company with a small and dedicated team running and maintaining all aspects of the business. Our main site is our restaurant in Moorgate, but we have valuable relationships amongst the London hospitality community also.


Quality and true hospitality are paramount to our success, and we look for new team-mates who show drive, care, engagement and kindness in all that they do, no matter their role.


We are a learning-forward business, and so we are proactive about supporting the growth of every individual, whether you are seriously aiming to progress within the hospitality industry, or if you simply wish to develop your skills, explore new opportunities and be the best that you can be in your time with us.


Whilst hard work is celebrated at Bad Egg, we are equally mindful (and hold ourselves accountable as a team) when it comes to mental health awareness, diversity and the challenges and attitudes that can be encountered within the hospitality industry. As standard, we offer competitive salaries, a positive working environment, flexible hours and free meals while on duty.


If you think you’d like to be part of the team, or if you have any questions whatsoever, email us at


Current vacancies

CHEF DE PARTIE – for more information click here


FLOOR STAFF – for more information click here

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